Customization: | Available |
---|---|
CAS No.: | 11138-66-2 |
Formula: | C8h14cl2n2o2 |
Still deciding? Get samples of US$ 3.3/kg
Request Sample
|
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
Chemical name: Xanthan Gum
Alias: XG; Corn sugar gum
Molecular weight: 241.11496
CAS: 11138-66-2
Chemical formula: C8H14Cl2N2O2
Appearance: Light Yellow/White Powder
Mesh Size: 80/200 mesh
Application:
Specification: For detailed specifications, please contact Nanjing Jiayi Sunway Chemical Co., Ltd.
Specification of Xanthan Gum Food Grade 80 mesh
|
|
Items
|
Standard
|
Appearance
|
White-like or light-yellow powder
|
Particle Size(mesh)
|
100% through 60 mesh, not less than 95% through 80 mesh
|
Viscosity (1% KCL, cps)
|
1200-1700
|
Shear ratio
|
≥6.5
|
V1/V2
|
1.02∼1.45
|
PH(1% solution)
|
6.0∼8.0
|
Loss On Drying(%)
|
≤15
|
Ashes(%)
|
≤16
|
Pb(ppm)
|
≤2
|
Total Nitrogen (%)
|
≤1.5
|
Pyruvic Acid(%)
|
≥1.5
|
Heavy Metals(Pb)
|
≤10ppm
|
Total Plate Count(cfu/g)
|
≤2000
|
Salmonella
|
Absent
|
Coliform (MPN/g)
|
≤0.3
|
Yeast and Moulds(cfu/g)
|
≤100
|
Conclusion
|
The goods conform to the standard of E415
|
Specification of Xanthan Gum Food Grade 200 mesh
|
|
Items
|
Standard
|
Appearance
|
White-like or light-yellow powder
|
Particle Size(mesh)
|
100% through 80 mesh, not less than 92% through 200 mesh
|
Viscosity (1% KCL, cps)
|
1200-1700
|
Shear ratio
|
≥6.5
|
V1/V2
|
1.02∼1.45
|
PH(1% solution)
|
6.0∼8.0
|
Loss On Drying(%)
|
≤15
|
Ashes(%)
|
≤16
|
Pb(ppm)
|
≤2
|
Total Nitrogen (%)
|
≤1.5
|
Pyruvic Acid(%)
|
≥1.5
|
Heavy Metals(Pb)
|
≤10ppm
|
Total Plate Count(cfu/g)
|
≤2000
|
Salmonella
|
Absent
|
Coliform (MPN/g)
|
≤0.3
|
Yeast and Moulds(cfu/g)
|
≤100
|
Conclusion
|
The goods conform to the standard of E415
|
Xanthan Gum Wholesale 99% Purity Food Grade Suppliers
Discover high-quality Xanthan Gum from Nanjing Jiayi Sunway Chemical Co., Ltd. This product is perfect for thickening a variety of products, ensuring top-notch quality. CAS No: 11138-66-2. Purchase now and elevate your culinary creations!
Xanthan Gum is a polysaccharide secreted by the bacterium Xanthanomonas campestris. It is commonly used as a food additive and rheology modifier, serving as a food thickening agent in salad dressings and a stabilizer in cosmetic products.
Packaging Specifications: 25kg bag, 25kg/carton, 25kg/drum. Customization available based on customer needs. 20'GP=20mt(80mesh); 20'GP=18mt(200mesh)
Lead Time: Bulk delivery typically within one week, expedited options available based on order quantity and customer demand.
For inquiries and orders, please contact Nanjing Jiayi Sunway Chemical Co., Ltd.