CAS No.: | 12125-02-9 |
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Certification: | RoHS, ISO |
Purity: | ≥99% |
Type: | Ammonium Chloride |
Grade Standard: | Industrial Grade |
CAS: | 12125-02-9 |
Samples: |
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Ammonium chloride
99.7%
100 Mesh
GB31631-2014
53.49
12125-02-9
Primarily used as yeast nutrients for beer brewing. It is commonly mixed with sodium bicarbonate after use, with a recommended dosage of approximately 25% of sodium bicarbonate or 10-20g/kg of wheat flour. Mainly utilized in bread, biscuits, and other baked goods.
Lined with polyethylene plastic bags, jacketed in composite plastic woven bags, each bag weighing 25 kilograms.
Store in a ventilated dry place.
Can be used as nutritional supplements, gels, salt agents, yeast food, and seasoning agents in various food products. Also suitable for agricultural, aquatic, and animal products, as well as in fermented goods and condiments. Additionally, it can be used to enhance potassium levels for athletes.
Index | Specification |
Content(NH4Cl)/% ≥ | 99.0 |
Water content/% ≤ | 1.0 |
Chloride(NaCl)/% ≤ | 0.2 |
Water insoluble matter/% ≤ | 0.02 |
Sulphate)/% ≤ | 0.02 |
PH | 4.2~5.8 |
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