• Protease Enzyme Food Additives Alkaline Protease Brownish-Brown Pale Yellow Powder Liquid Protease Enzyme
  • Protease Enzyme Food Additives Alkaline Protease Brownish-Brown Pale Yellow Powder Liquid Protease Enzyme
  • Protease Enzyme Food Additives Alkaline Protease Brownish-Brown Pale Yellow Powder Liquid Protease Enzyme
  • Protease Enzyme Food Additives Alkaline Protease Brownish-Brown Pale Yellow Powder Liquid Protease Enzyme
  • Protease Enzyme Food Additives Alkaline Protease Brownish-Brown Pale Yellow Powder Liquid Protease Enzyme
  • Protease Enzyme Food Additives Alkaline Protease Brownish-Brown Pale Yellow Powder Liquid Protease Enzyme

Protease Enzyme Food Additives Alkaline Protease Brownish-Brown Pale Yellow Powder Liquid Protease Enzyme

CAS No.: Different Proteases Are Different
Formula: Different Proteases Are Different
EINECS: Different Proteases Are Different
Certification: ISO, Halal
Packaging Material: Paper
Storage Method: Normal
Samples:
US$ 1/kg 1 kg(Min.Order)
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Basic Info.

Model NO.
food additives
Shelf Life
>12 Months
Transport Package
25kg Per Bag
Specification
25kg per bag
Trademark
Sunway
Origin
China
HS Code
1302399090

Product Description

Product Description
Protease, also known as peptidase or proteinase, are enzymes that catalyze the hydrolysis of peptide bonds in proteins and peptides. These enzymes play crucial roles in various biological processes, including digestion, protein turnover, and regulation of cellular functions. In industrial applications, proteases are widely used in food processing, detergent formulation, pharmaceuticals, and biotechnology.
Our company specializes in producing proteases used in food applications. These include: Soybean Protein Hydrolyzing Enzyme, Enzyme for Soy Peptide Production, Soybean Protein Modification Enzyme, Chicken Liver Hydrolyzing Enzyme, Meat Protein Hydrolyzing Enzyme, Fish Collagen Protein Hydrolyzing Enzyme, Bone Protein Hydrolyzing Enzyme, Seafood Hydrolyzing Enzyme, Yeast Protein Hydrolyzing Enzyme and Leather Depilation Enzyme.
In food processing, proteases are utilized to improve flavor, texture, and nutritional value, as well as to facilitate protein extraction and hydrolysis.
Specification
Soybean Protein Hydrolyzing Enzyme
Brown powder and Light brown powder
Enzyme for Soy Peptide Production
Brown powder
Soybean Protein Modification Enzyme
Light brown powder
Chicken Liver Hydrolyzing Enzyme
Brown powder
Meat Protein Hydrolyzing Enzyme
Brown powder
Fish Collagen Protein Hydrolyzing Enzyme
Light yellow powder
Bone Protein Hydrolyzing Enzyme
Light brown powder
Seafood Hydrolyzing Enzyme
Brown yellow powder
Yeast Protein Hydrolyzing Enzyme
Brown powder
Leather Depilation Enzyme
Light yellow or yellowish brown powder; Yellowish brown liquid
If further product details are required, please feel free to contact us.
Protease Enzyme Food Additives Alkaline Protease Brownish-Brown Pale Yellow Powder Liquid Protease Enzyme
 
 
Protease Enzyme Food Additives Alkaline Protease Brownish-Brown Pale Yellow Powder Liquid Protease EnzymeProtease Enzyme Food Additives Alkaline Protease Brownish-Brown Pale Yellow Powder Liquid Protease EnzymeProtease Enzyme Food Additives Alkaline Protease Brownish-Brown Pale Yellow Powder Liquid Protease EnzymeProtease Enzyme Food Additives Alkaline Protease Brownish-Brown Pale Yellow Powder Liquid Protease EnzymeProtease Enzyme Food Additives Alkaline Protease Brownish-Brown Pale Yellow Powder Liquid Protease Enzyme

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Diamond Member Since 2018

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Trading Company
Number of Employees
20
Year of Establishment
2014-01-23